Friday, November 27, 2009

Mary on Thanksgiving

On the menu:

  • Delicata squash stuffed with sauteed peppers, onions, pine nuts, diced tomatoes, Himalayan salt and thyme
  • Aduki beans with spinach and garlic
  • Fresh Maryland crab cakes fried in olive oil
  • Organic green salad
  • Garlic mashed potatoes
  • Cabernet Sauvignon
  • Pumpkin pie with ginger ice cream

2 comments:

  1. Just a short note... not only did it look good, it smelled delicious!
    ---linda :)

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  2. ps... Hope to get the recipes sometime.

    ---linda :)

    ReplyDelete